How To Make Fresh Sweet Potato Fries In Air Fryer

If you’re looking for a healthier alternative to traditional french fries, look no further than fresh sweet potato fries made in an air fryer. Air fryers have become increasingly popular in recent years, and for good reason. They offer a way to cook crispy, delicious foods with a fraction of the oil used in traditional deep frying methods. Sweet potatoes, with their natural sweetness and nutritional benefits, are a perfect option for air frying.

So, how do you make fresh sweet potato fries in an air fryer? It’s actually quite simple. Start by peeling the sweet potatoes and cutting them into thin, fry-like strips. Then, toss the strips in a bowl with a small amount of oil and your preferred seasonings. You can use a variety of spices such as paprika, garlic powder, and thyme to add flavor. Once coated, arrange the fries in a single layer in the air fryer basket.

Next, set the air fryer to the desired temperature, typically around 380°F (193°C), and cook the fries for about 15-20 minutes, flipping them halfway through. The air fryer will evenly cook the sweet potato fries, giving them a crispy outside and a soft, tender inside. You’ll know they’re done when the fries are golden brown and slightly crispy.

Once cooked, remove the sweet potato fries from the air fryer and serve them hot. They make a delicious and nutritious side dish or snack. You can enjoy them on their own or pair them with your favorite dipping sauce, such as ketchup or a spicy aioli. These fresh sweet potato fries are not only tasty, but they’re also packed with vitamins, minerals, and fiber, making them a healthier alternative to regular fries.

So, next time you’re craving fries, give fresh sweet potato fries in an air fryer a try. They’re easy to make, healthier, and just as satisfying. Your taste buds and your body will thank you.

Benefits of Making Fresh Sweet Potato Fries in Air Fryer

When it comes to making sweet potato fries, using an air fryer can offer a range of benefits.

1. Healthier Option:

Air fryers require little to no oil to cook the fries, making them a healthier alternative to deep-fried options. This means you can enjoy tasty sweet potato fries without the guilt of consuming excess fat and calories.

2. Crispy Texture:

Air fryers use hot air circulation to cook food, resulting in a crispy exterior and a soft, tender interior. This gives the sweet potato fries a satisfying texture that is similar to traditional deep-fried fries.

3. Time-Saving:

Cooking sweet potato fries in an air fryer is faster than using an oven. The air fryer preheats quickly and cooks the fries efficiently, allowing you to enjoy your homemade fries in less time.

4. Easy to Use:

Air fryers are simple to operate, and making sweet potato fries is no exception. With just a few steps, you can have delicious, crispy fries ready to enjoy.

5. Versatility:

Air fryers can be used for more than just sweet potato fries. You can also use it to cook other vegetables or even meats. This makes it a versatile kitchen appliance that can help you create a variety of dishes.

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In conclusion, using an air fryer to make fresh sweet potato fries offers several advantages. It is a healthier option, provides a crispy texture, saves time, is easy to use, and offers versatility in the kitchen. So why not give it a try and enjoy delicious homemade sweet potato fries without the guilt!

Healthy Alternative

When it comes to enjoying tasty fries, it’s easy to feel guilty about the indulgence. However, with the help of an air fryer, you can make a healthier alternative to traditional deep-fried sweet potato fries. Air fryers use minimal oil, allowing you to enjoy the crispy texture and delicious taste of fries without the excess fat and calories.

Sweet potatoes themselves are packed with nutrients and are a great addition to a balanced diet. They are high in fiber, vitamin A, vitamin C, and potassium. By air frying them, you can retain their natural goodness while cutting back on unnecessary oils and fats.

Benefits of Air Frying

Air frying has become increasingly popular due to its many benefits. Compared to deep-frying, air frying uses up to 75% less oil, making it a much healthier cooking option. This means that you can enjoy your favorite dishes without the negative health implications.

Furthermore, air frying is also more convenient than traditional frying methods. It requires less time and effort, as there is no need to preheat oil or constantly monitor the frying process. The air fryer takes care of the cooking while you can focus on other tasks or relax.

Healthier Eating, Same Great Taste

Making fresh sweet potato fries in an air fryer is not only healthier but also results in fries that are just as tasty as their deep-fried counterparts. The hot air circulation in the air fryer ensures that the fries become crispy on the outside while remaining soft and fluffy on the inside.

Using minimal oil or even opting for oil-free cooking spray, you can create a guilt-free snack or side dish that still satisfies your cravings. Season the fries with your favorite herbs and spices to add flavor without the need for excessive salt or unhealthy toppings.

Next time you have a hankering for fries, consider making fresh sweet potato fries in your air fryer for a healthier alternative that doesn’t compromise on taste. Your taste buds and your body will thank you!

Crispy Texture

To achieve the perfect crispy texture in your sweet potato fries, it’s important to start with the right ingredients and follow a few key steps. Here are some tips to help you achieve that delicious crunch:

1. Choose the right sweet potatoes: Look for sweet potatoes that are firm and without any soft spots or blemishes. The variety of sweet potato you choose can also affect the final texture of your fries.
2. Cut them into uniform sizes: To ensure that all of the fries cook evenly, it’s important to cut them into similar sizes. Aim for fries that are about 1/4 to 1/2 inch thick.
3. Soak them in water: Soaking the cut sweet potatoes in cold water for about 30 minutes before cooking can help remove excess starch, which can improve the crispiness of the fries.
4. Pat them dry: After soaking, be sure to pat the sweet potato fries dry with a clean towel or paper towels. Excess moisture can prevent them from getting crispy.
5. Use a good amount of oil: Toss the dried fries in a bowl with a generous amount of oil, making sure that all of the fries are well coated. This will create a crispy exterior when cooked.
6. Season them well: To enhance the flavor of your sweet potato fries, season them with your favorite spices like salt, pepper, paprika, or garlic powder.
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By following these tips, you’ll be able to create sweet potato fries with a crispy exterior and a tender interior, making them the perfect snack or side dish. Enjoy!

Quick and Easy Preparation

To make fresh sweet potato fries in an air fryer, you only need a few ingredients and a short amount of time. Here is a simple step-by-step guide to help you prepare this delicious snack:

1. Gather the ingredients:

For this recipe, you will need:

– 2-3 sweet potatoes

– Olive oil

– Salt

– Optional: your choice of spices or seasonings (e.g., paprika, garlic powder)

2. Preheat the air fryer:

Before you start, preheat your air fryer to 400°F (200°C) for about 5 minutes. Preheating will ensure that the fries cook evenly and become crispy.

3. Prepare the sweet potatoes:

Peel the sweet potatoes and cut them into evenly sized fry shapes. You can slice them lengthwise or into thin rounds. The uniform size will help the fries cook uniformly.

4. Season the fries:

In a bowl, toss the sweet potato fries with a drizzle of olive oil. Season them with salt and any additional spices or seasonings of your choice. Mix well to ensure that all fries are coated evenly.

5. Air fry the sweet potato fries:

Place the seasoned fries in the air fryer basket in a single layer, without overcrowding them. This will allow the hot air to circulate and crisp up the fries. Cook them for about 10-15 minutes, or until they turn golden brown and crispy.

6. Serve and enjoy:

Once the sweet potato fries are cooked to your desired crispness, remove them from the air fryer and transfer them to a serving plate. Serve them hot and enjoy them as a tasty and healthier alternative to regular fries!

Remember to adjust the cooking time and temperature according to your air fryer’s instructions, as different models may vary.

Versatile Seasoning Options

When it comes to seasoning your fresh sweet potato fries made in the air fryer, the possibilities are endless. Here are a few versatile seasoning options that you can try:

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Seasoning Description
Cajun Seasoning Add a little kick to your fries with Cajun seasoning. The combination of spices like paprika, garlic powder, and cayenne pepper will give your sweet potato fries a savory and spicy flavor.
Garlic Parmesan If you’re a fan of cheesy goodness, try sprinkling some garlic parmesan seasoning on your sweet potato fries. The garlic and parmesan flavors will complement the sweetness of the fries perfectly.
Rosemary Herb For a more earthy and aromatic taste, consider using rosemary herb seasoning. The combination of rosemary, thyme, and other herbs will provide a refreshing and savory flavor to your fries.
Barbecue Seasoning If you’re a barbecue lover, then barbecue seasoning is a must-try. The smoky and sweet flavors of the seasoning will add a delicious twist to your sweet potato fries.
Sea Salt and Black Pepper For a simple yet satisfying flavor, you can never go wrong with sea salt and black pepper. The combination of these two classic seasonings will enhance the natural sweetness of the fries.

Feel free to experiment with different combinations and amounts of seasonings to find your perfect flavor. Remember to toss the fries in the seasoning mixture before air frying them to ensure even coating.


What ingredients do I need to make sweet potato fries in an air fryer?

To make sweet potato fries in an air fryer, you will need sweet potatoes, olive oil, salt, and any additional seasonings or spices of your choice.

How do I prepare the sweet potatoes for making fries?

To prepare the sweet potatoes, start by rinsing them thoroughly under cold water. Then, peel the skin if desired and cut them into evenly sized fry shapes.

Can I use other types of potatoes instead of sweet potatoes?

Yes, you can use other types of potatoes, such as regular russet potatoes or red potatoes, to make fries in an air fryer. The cooking process will remain the same, but the taste and texture may vary.

What temperature and time should I set my air fryer to?

Preheat your air fryer to 400°F (200°C). Place the sweet potato fries in the air fryer basket in a single layer. Cook for about 15-20 minutes, flipping them halfway through, until they are crispy and golden brown.

Can I freeze the sweet potato fries before cooking them?

Yes, you can freeze the sweet potato fries before cooking them. After cutting the sweet potatoes into fries, spread them out on a baking sheet and place them in the freezer for about 1 hour. Once they are frozen, transfer them to a freezer-safe bag or container for long-term storage. When you’re ready to cook them, simply remove from the freezer and cook in the air fryer as usual, adjusting the cooking time slightly if needed.

Elizabeth Green
Elizabeth Green

Elizabeth Green is a seasoned home chef and culinary expert who has a passion for all things kitchen-related. With her extensive knowledge of the latest kitchen products and appliances, Elizabeth provides insightful reviews and recommendations to help consumers make informed purchasing decisions. Whether you're looking for a new refrigerator, blender, or cookware set, Elizabeth is your guide to finding the best kitchen products available in the UK.

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