Looking for a light and healthy snack? Try making courgette crisps in an air fryer! These crispy and flavorful bites are a perfect alternative to traditional potato chips. Whether you’re hosting a party or simply craving a guilt-free snack, courgette crisps are sure to hit the spot.
Why choose an air fryer?
Air fryers have gained popularity in recent years for their ability to fry food with little to no oil. This means you can enjoy all the crispy goodness without the added calories and fat. Courgette crisps made in an air fryer are a great way to indulge in a delicious snack while still maintaining a healthy diet.
So, are you ready to give it a try?
Here’s what you’ll need:
- 2 medium courgettes
- 2 tablespoons olive oil
- Salt and pepper to taste
- Optional: your favorite spices for added flavor
1. Start by preheating your air fryer to 200°C. While it’s heating up, wash and slice the courgettes into thin rounds. Pat them dry with kitchen paper to remove excess moisture.
2. In a bowl, toss the courgette slices with olive oil, salt, pepper, and any additional spices you’d like to use. Make sure each slice is coated evenly.
3. Once the air fryer is ready, arrange the slices in a single layer in the frying basket. Depending on the size of your air fryer, you may need to cook the courgette crisps in batches.
4. Set the air fryer to cook for 10-12 minutes or until the crisps turn golden brown and crispy. Remember to flip the slices halfway through to ensure even cooking.
5. Once the courgette crisps are done, transfer them to a plate lined with kitchen paper to absorb any excess oil. Let them cool slightly before serving.
Enjoy your homemade courgette crisps as a snack on their own or pair them with your favorite dip. These crispy and flavorful bites are bound to become a new favorite in your snack rotation. So go ahead, fire up your air fryer and get ready to enjoy a healthier version of a classic snack!
What is an Air Fryer?
An air fryer is a kitchen appliance that cooks food by circulating hot air around it. It is a popular alternative to deep frying because it can cook food with little to no oil, resulting in healthier and lower-calorie dishes.
The air fryer works by using a heating element and a fan to circulate hot air at high speeds. This creates a convection effect that allows the food to cook quickly and evenly. The circulating air also helps to crisp up the food, giving it a similar texture to deep-fried dishes.
One of the advantages of using an air fryer is that it can cook a wide variety of foods, including vegetables, meats, and even baked goods. It can be used to fry, roast, bake, and grill, making it a versatile appliance for any kitchen.
In addition to its versatility, an air fryer is also easy to use and clean. Most air fryers have pre-set cooking programs and temperature controls, making it simple to cook your favorite dishes. The cooking basket and other accessories are usually dishwasher safe, making cleanup a breeze.
Overall, an air fryer is a great tool for those who want to enjoy fried foods without the excess oil and calories. It offers a healthier alternative to traditional deep frying while still providing tasty and crispy results.
To make courgette crisps in an air fryer, follow these simple steps:
|Preheat your air fryer to 200°C.
|Wash the courgettes and slice them thinly using a mandoline slicer or a sharp knife. Aim for slices that are about 1-2mm thick.
|Place the courgette slices in a bowl and drizzle them with olive oil. Toss them gently to ensure that each slice is coated evenly.
|In a separate bowl, combine the sea salt, black pepper, garlic powder, and paprika. Mix well to create a seasoning mixture.
|Sprinkle the seasoning mixture over the oiled courgette slices. Use your hands to gently toss the slices, ensuring that they are well coated with the seasoning.
|Place the seasoned courgette slices in the air fryer basket in a single layer, making sure they are not overlapping.
Set the air fryer to cook at 200°C for 10-12 minutes, or until the courgette crisps are golden brown and crispy. You may need to flip the slices halfway through cooking to ensure even browning.
Keep a close eye on the courgette crisps as they can quickly go from golden brown to burnt.
|Once the courgette crisps are done, remove them from the air fryer basket and transfer them to a plate lined with kitchen paper to absorb any excess oil.
|Let the courgette crisps cool for a few minutes before transferring them to a serving bowl or container.
|Enjoy your homemade courgette crisps as a healthy and delicious snack!
Step 1: Preparation
Before you can start making courgette crisps in an air fryer, you will need to gather the necessary ingredients and equipment. Here’s what you will need:
- 2 medium-sized courgettes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- An air fryer
Once you have everything ready, you can move on to the next step.
Step 2: Slicing the Courgettes
Once you have washed and dried your courgettes, it’s time to start slicing them into thin rounds. You can use a knife or a mandoline slicer for this step.
First, trim off the ends of the courgettes. Then, using a sharp knife, carefully slice the courgettes into thin, even rounds. Aim for slices that are about 1/8 inch thick.
If you’re using a mandoline slicer, adjust it to your desired thickness and carefully slide the courgettes through the blade, using a steady and even motion.
Make sure to slice all of your courgettes before moving on to the next step. This will ensure that they cook evenly in the air fryer.
Once sliced, set the courgette rounds aside and prepare for the next step, which involves seasoning the slices before air frying them.
Step 3: Seasoning the Courgettes
After preparing the courgettes and patting them dry, it’s time to season them with your favorite flavors. Here are a few ideas:
1. Classic Sea Salt
A pinch of sea salt sprinkled evenly over the courgette slices will enhance their natural flavor and give them a satisfying crunch.
2. Spicy Paprika
For a kick of heat, try sprinkling some spicy paprika over the courgette slices. This adds a smoky, savory flavor that pairs well with the natural sweetness of the courgettes.
3. Garlic and Herb
If you’re a fan of savory flavors, try mixing together some garlic powder, dried herbs (such as oregano or thyme), and a pinch of salt. Toss the courgettes in this mixture to infuse them with delicious, aromatic flavors.
Remember to season the courgettes according to your own taste preferences. Feel free to experiment with different seasonings and combinations to create your perfect flavor profile.
Pro Tip: If you’re looking for a healthier alternative, you can lightly spray the courgettes with a cooking spray instead of tossing them in oil.
Once the courgettes are seasoned, you’re ready for the next step: air frying them to crispy perfection.
Step 4: Cooking in the Air Fryer
Now that you’ve prepared your courgette slices and seasoned them, it’s time to cook them in the air fryer. Follow these simple steps to achieve perfectly crispy courgette crisps:
1. Preheat your air fryer to 200°C (400°F).
2. Place the seasoned courgette slices in a single layer in the air fryer basket. Make sure to leave enough space between the slices for the hot air to circulate and crisp them evenly.
3. Cook the courgette slices for 8-10 minutes, or until they turn golden brown and crispy.
4. If your air fryer has a turning or shaking function, gently shake the basket halfway through cooking to ensure even browning.
5. Once they are cooked to your desired level of crispness, carefully remove the courgette crisps from the air fryer using tongs or a spatula.
Enjoy your homemade courgette crisps as a healthy and delicious snack! They are perfect for dipping into your favourite sauce or enjoying on their own.
What is an air fryer and how does it work?
An air fryer is a kitchen appliance that uses hot air circulation to cook food. It works by circulating hot air at high speed around the food, creating a crispy outer layer while maintaining moisture inside.
Can I make courgette crisps without an air fryer?
Yes, you can make courgette crisps in a regular oven as well. Preheat your oven to 200°C (400°F) and place the sliced courgettes on a baking sheet lined with parchment paper. Bake for 20-25 minutes, flipping the slices halfway through, until they are golden and crispy.