If you have problems with a great possibly expensive stainless steel pan, it may actually be due to excessive cleanliness. There are a few little tricks that almost completely prevent burning in the ...
Cast iron can rust, that’s a truism. But the material can be permanently protected against this process of decay by building up a protective layer, so iron pans and roasters will last for decades. ...
Rust usually appears on iron pans when they accidentally end up in the dishwasher or are rinsed with detergent. This is because the protective oil film then disappears from the inner surface, and ...
A new iron pan should not be used immediately for food preparation, but it first needs a pre-treatment: baking the surface causes an even black patina, which, moreover, acts as a kind of non-stick ...
A blender impresses not only with its ability to prepare delicious drinks and sauces in a short time. Most models are very easy to clean and keep clean. Prompt cleaning after use is important. ...
Most lids on cooking pots have at least one hole through which the steam produced during cooking is vented so that excessive overpressure does not build up in the pot. However, there are also lids ...
Many connoisseurs of good cuisine swear by the use of an iron pan, because only with it you can fry a steak deliciously to the point. Iron withstands high heating, a black patina forms on the bottom ...
Cast iron is one of the most durable materials around, but only if the user gives it the proper care. A roaster should always be well greased and preferably never come into contact with grease ...
There are a variety of can openers. Common to many can openers is that they can suddenly fail the service. Then a quick alternative to the can opener is needed. What alternatives there are to the ...
Cast iron pans have never gone out of style. Everyone who gets used to them once basically doesn’t want anything else, because this type of pan is easy to clean and pretty much “indestructible.” Of ...
Stainless steel is all the rage in the kitchen. As a pot, pan or surface, stainless steel is simply indestructible. But whether a stainless steel pot is also suitable for the oven depends on several ...
A high-quality new iron pan really makes you want to fry and cook! But before this useful kitchen utensil can be used for the first time, it has to be professionally burned in: This not only gives ...
